Recipes
Posh cheese on toast
Dating from the 18th century this famous Welsh dish is a kind of ‘posh cheese on toast’. A simple marriage of cheese...
Goat's Cheese Ice Cream
Our Senior Sales Coordinator Kate has developed a wonderful ice cream using our goat milk cheese, local honey and th...
Patrick's Apple Pie
This recipe is our Account Manager Patrick Spinazza's unique twist on the traditional apple pie. The cinnamon spiced...
Grilled Vegetables
Grilled corn on the cob
Corn on the cob is a delicious side dish to have at any barbecue- especially when it has bee...
Spinazza's Summer Cider Cocktail
The ultimate cocktail of summer 2020 - refreshing and easy to make!
Ingredients:
1 bottle Sandford Orchards' Devon...
Goat's Cheese & Watermelon Summer Salad
Sweet and juicy watermelon is the perfect partner for our deliciously delicate goat’s milk cheese in this simple an...
Double Devonshire Cheeseburgers
Liven up your BBQ with Patrick Spinazza's homemade cheeseburgers, quick and easy to make and really delicious.
Bu...
Quicke's Cheddar Hot Cross Buns
Is there anything that signifies Easter more than the sweet citrus smell of toasted hot cross buns? We love this Eas...
Wild Mushroom, Spinach & Cheddar Pancakes
We love a classic lemon and sugar pancake on Shrove Tuesday, but secretly, it's the savoury pancakes that really get ...
Smoked Cheddar, Caramelised Onion & Thyme Scones
This recipe is by our wonderful customer Harper & Blohm, a speciality cheese shop in Melbourne, Australia. Read m...
Extra Mature Cheddar & Pesto Pinwheels
Pinwheels are quick and easy to make and make perfect finger food for your Christmas party.
INGREDIENTS
1 packet of...
Polenta, tomato & sage cubes with Vintage Cheddar
This is an unusually different but tasty cheesy bitesize canape. Together, the golden polenta and cheddar, red tomato...
