At Quicke’s we understand that great cheesemaking is an art. We have been nurturing the family’s land for 14 generations from this idyllic corner of Devon. We use time-honoured methods and recipes passed down through the years to create outstanding cheese, handmade, clothbound and slow-matured to perfection.

Whether you're planning a picnic, having a barbecue or creating a cheeseboard celebrate summer with our Summer Cheese Box containing four of our favourite summertime cheeses.

Whip up a salad and scatter with generous shavings of Goat's Milk Cheese, melt Devonshire Red Cheese on top of sizzling barbecued burgers, fire up the pizza oven and make scrumptious pizzas bubbling with Buttery Cheddar or just pour yourself a chilled glass of wine and nibble on a piece of Elderflower Cheese while catching the rays.

Do you find it daunting to navigate your way through the vast varieties of cheese available? We're here to help. Expert cheesemonger and friend of Quicke's, Sam Wilkin, de-mystifies the world of cheese, exploring everything from how cheese is made and how to taste like a pro to the history of cheese and the perfect drinks pairings.

Wednesday 30th June 6pm - 8.30pm & Wednesday 7th June 6pm - 8.30pm

Spaces are limited, book today.