Peters Yard Charcoal & Rye Crispbread
These charcoal & rye sourdough crispbreads are inspired by Peters Yard's love of Swedish baking. Made using simple, natural ingredients including organic flour, fresh milk and their precious sourdough, which is allowed to ferment for 16 hours before each batch is made.
Delivery & Returns
Since most of our products are perishable, all parcels must be signed for. If you think you might be out when the postman calls, please include full delivery instructions such as ‘leave in the shed/ porch/ with a neighbour’. We're very proud of our handmade artisan cheeses. In the unlikely event of an order falling short of your expectations in any way, please get in touch to discuss a refund.
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