Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 4-6 months.
Our unique take on a traditional Double Gloucester. Elegantly buttery with a complex long-lasting caramel taste. This cheese is smoked using oak chips from trees grown on the Quicke’s estate for a sensuously smoky caramel flavour.
Adds character to cheeseboards or perfect atop a pizza.
Contains milk. NUTRITION Typical values per 100g: Energy 1779kj/429kcal, Fat 37.8g (of which Saturates 23.8g), Carbohydrate 0.1g (of which Sugars 0.1g), Fibre 0.0g, Protein 27.0g, Salt 1.8g
Pasteurised. Cow's MILK,
MILK, Cornish Sea Salt, rennet, starter culture.
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