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White Lake Cheese Dairy Driftwood Goat's Cheese
Description
Available for delivery from Tuesday 18th November
A beautifully creamy and soft goat's milk cheese made by White Lake Cheese Dairy in Somerset. Dusted in ash, the cheese has subtle peppery and earthy undertones, alongside citrus notes.
This cheese is made using unpasteurised milk and vegetarian rennet.
Ingredients
Milk: Goat
Unpasteurised: Yes (Thermised)
Rennet: Vegetarian
Style: Soft
Weight: 140g
Storage
Keep refrigerated and use before best before date on packet.
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