Peter's Yard Original Large Crispbread
These crispbreads are inspired by Peter's Yard's love of Sweden, the home of crispbread. They select simple, natural ingredients including organic fresh milk, organic flour and their precious sourdough, which is allowed to ferment for 16 hours before each batch is made.
The larger size crispbreads and the perfect addition to a sharing platter.
Milk, Rye Flour, Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Sourdough 12% (Rye Flour, Water), Wholemeal Wheat Flour, Honey, Salt. For allergens, including Cereals containing Gluten, see ingredients in bold.