Briscoe's Furious Chilli Jelly
As with the Ginger Jelly from Briscoe's, the Chilli Jelly was used once again with my homemade sausages. This time my "Moroccan Lamb" ... very tasty indeed together.
Well recommended !
Taste |
Rated 5 out of 5
|
---|
A small but hot chilli, the Scotch Bonnet is added to Briscoe's Furious Chilli Jelly to give it a kick, creating the perfect spicy jellyment for cheeses. Try it spread over grilled cheese.
Briscoe's small-batch, artisan jellies, are gluten-free, dairy-free and suitable for vegetarians and vegans
130g
Bramley Apples, Sugar, water, Scotch Bonnet Chilli (3%), Cider Vinegar, Citric Acid. Allergens in Bold
Receive free delivery on your first order when you sign up to our newsletter.
By clicking enter you are verifying that you are old enough to consume alcohol.