For fans of bold flavours, the Mighty & Moreish hamper delivers in a big way, with our Vintage, Extra Mature and Oak Smoked Clothbound Cheddar paired up with Sandford Orchards’ Devon Red and Devon Mist ciders, Capreolus Charcuterie, Hillside Piccalilli and The Fine Cheese Co’s Chilli and Extra Virgin Olive Oil Crackers.
In the event we are out of stock of a certain product, we will substitute the out of stock product for a similar product.
For fans of bold flavours, the Mighty & Moreish hamper delivers in a big way, with our Vintage, Extra Mature and Oak Smoked Clothbound Cheddar paired up with Sandford Orchards’ Devon Red and Devon Mist ciders, Capreolus Charcuterie, Hillside Piccalilli and The Fine Cheese Co’s Chilli and Extra Virgin Olive Oil Crackers.
In the event we are out of stock of a certain product, we will substitute the out of stock product for a similar product.
Quicke's Extra Mature Clothbound Cheddar 200g
Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 18 months. A wonderfully rich, rounded cheddar with a deep, complex balance of flavours- from brothy to buttery, to fresh-cut grass.
Quicke's Vintage Clothbound Cheddar 200g
Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 24 months. The oldest in our range, this is a rich intense cheese with a delightfully crumbly texture and huge depth of flavour- from umami to butter, to salted caramel.
Quicke's Oak Smoked Clothbound Cheddar 200g
Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 9-12 months. Hand-selected from our most balanced mature cheddar, this cheese is smoked using oak chips from trees grown on the Quicke's estate for a sensuously smoky, buttery flavour.
Capreolus Charcuterie Sharing Platter
A delicious and varied selection of charcuterie from Capreolus Fine Foods. The meats might include smoked mutton, Dorset copppa, air dried ham, air dried pork loin, wild boar coppa/loin or ham, Dorset air-dried beef etc. The two types of salami are chosen from one of the following; Rosette, Rampisham Tingler, Dorset warmer, Chorizo, Dorset red post or Pepperoni. A stunning accompaniment to our mature cheddars, it is perfect for platters and sandwiches.
Sandford Orchards’ Devon Red 4.5%
A juicy, medium, sparkling cider made just down the road at Sandford Orchards in Crediton.
Sandford Orchards’ Devon Mist 4.5%
A very moreish hazy, sparkling cider made just down the road at Sandford Orchards in Crediton. A cider for sipping in the sunshine.
Hillside Piccallili Relish
Inspired by classic sweetcorn relish and the flavours of piccalilli, have combined the two to create something really unique. Packed with toasted spices and with a kick of heat on the finish, it pairs perfectly with mature cheddars.
The Fine Cheese Co’s Chilli & Extra Virgin Olive Oil Crackers
A wheaty, crisp and crunchy cracker, subtly flavoured with chilli and olive oil for a little kick. Stands up to strong, aged cheeses like our cheddar.
Delivery included.
On the shopping cart page you will be given the opportunity to select a date to receive your order or, if you're local to us, you can opt for our click & collect service from Quicke's Cheese Box, Newton St. Cyres, Exeter, EX5 5AY. All UK deliveries will arrive within 1-2 working days of despatch. Since most of our products are perishable, all orders are prepared the day before dispatch. We send out orders using a third-party courier service for arrival Tuesday - Friday. To arrange for a parcel to be left in a safe place please leave full instructions in the notes section of the shopping cart page such as 'leave in the shed/porch/with a neighbour'.
Keep refrigerated. To enjoy this cheese at its best, eat within 7 days of opening and by the best before date shown. Once opened we recommend wrapping your cheese in greaseproof paper and storing in an air-tight container in the fridge.
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